Cuisines and dishes
The category "Cuisines and dishes" invites you to immerse yourself in a variety of culinary traditions from around the world. Here you will find courses dedicated to various national cuisines and their characteristic dishes.
You can learn and practice cooking Italian pasta and pizza, French delicacies, Japanese sushi and sashimi, Mexican tacos and guacamole, Indian curries and more. You will be introduced to traditional recipes, the secrets of using spices and seasonal products, as well as how to prepare dishes in accordance with cultural nuances.
